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This weeks downloads, recipes and freebies.

Caramel Apple Nachos

Apparently we’re not done with apples yet. 🍎

Last week’s apple donuts were a hit, so I’m not arguing with a good thing.

This week we’re keeping the apples but losing the oven.

These caramel apple nachos take only a few minutes to put together, which makes them perfect for the kind of week when you want something that feels like fall without committing to an afternoon of baking.

You’ll Need

2 crisp apples, thinly sliced
1/4 cup caramel sauce
2 tablespoons mini chocolate chips
2 tablespoons chopped pecans or walnuts
A small pinch of cinnamon

Optional: crushed pretzels or toffee bits

Directions

Arrange the apple slices on a plate or platter.

Drizzle with caramel, scatter over the chocolate chips and chopped nuts, and finish with a small pinch of cinnamon.

Add crushed pretzels or toffee bits if you want a little extra crunch.

Serve right away.

And yes, eating the prettiest piece before anyone else sees the platter is completely acceptable.

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